Nutritional Information

Nutritional Information (per 100g)

Energy	653.4Kj
	154.4Kcal
Protein	6.4g
Carbohydrates	21.7g
Of which Sugars	5.7g
Fat	4.8g
Of which Saturates	0.8g
Fibre	0.04g
Sodium	0.59g
Equivalent as salt	1.48g
Vitamin C	30.1mg (37% of RDA)

Product Details

Yasai Vegetarian Sushi Product Picture

Yasai Vegetarian Sushi Selection

Our vegetarian sushi option typically contains Roasted Pepper, Tamago Sweet Egg & Cucumber Maki, Green beans, Carrot & Tofu Maki.
All of our fresh sushi products also come with pickled ginger (gari), wasabi & soy sauce.
Our sushi is 100% Irish and is hand rolled every day from the freshest ingredients. Try it - it's OISHII.

Preparation and Usage
The traditional condiments of gari (pickled ginger), wasabi (horseradish paste) and soy sauce are provided in all trays. You can mix some wasabi with the soy sauce if you like a hotter taste!

Storage Information
Keep refrigerated below 5°C or eat within one hour of purchase.

Storage and Usage Statements
Keep Refrigerated

Ingredients

Sushi Rice, Pepper, Carrot, Cucumber, Green Beans, Egg, Tofu, Nori (Roast Seaweed), Soy Sauce, Rice Vinegar, Sugar, Pickled Ginger, Wasabi, Olive Oil, (Horseradish Paste), Sea Salt, Black Pepper, Chili, Chives, Garlic.